Friends from California brought me some. I cleaned it, dried it, & now have it in jars. Probably a lifetime of it. I use it when I cook chicken. a little bit goes a long ways.
Oh my gosh. Rosemary nearly grows wild here in my desert (at about 3500 ft.) It is taking over my back yard. It is a wonderful home for spiders and lizards--they really thrive in it. It is very fragrant if I turn the hose on it! At certain times of year (spring? ) it gets very pretty itty bitty blue flowers all over it. One of these days I guess I will cook with a bit of it. Hmmm.
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